LUNCH MENU
**LUNCH MENU IS THE ONLY AVAILABLE MENU ON MONDAYS**
TACOS TRADICIONALES
SERVED IN HOUSE MADE CORN TORTILLAS (2 PER ORDER)-
QUESO QUEMADO
QUESO FRESCO. CHIHUAHUA
$10
-
BAJA SHRIMP
AVOCADO, CABBAGE, CHILI-LIME AIOLI
$13
-
AL PASTOR
SPIT ROASTED PORk, PINEAPPLE
$12
-
RAJAS
POBLANOS, ONIONS, CREMA
$10
-
CHORIZO
ONIONS, CILANTRO
$11
-
BARBACOA
LAMD, CONSOMME
$16
APPETIZERS
-
GUACAMOLE
CRISP TORTILLA
$16
-
CHIPS & SALSA
$5
UNIVERSAL TACOS
SERVED IN HOUSE MADE FLOUR TORTILLAS (2 PER ORDER)-
CAULIFLOWER KASHMIRI
DICED DATE CHUTNEY, LADNE (INDIA)
$14
-
MOO SHU VEGETABLES
EGG, HOISIN (CHINA)
$12
-
LAMB GYRO
TOMATOES ONIONS, TZATZIKI SAUCE (GREECE)
$13
-
OXTAIL
CILANTRO. MANGO PICADILLO (JAMAICA)
$14